Feast at Sheraton Grand Sydney Hyde Park
Our menu reflects Sydney's melting pot of cultures. Sample meats and seafood grilled to perfection alongside local favorites.
The stone hearth oven at the heart of Feast is a central feature of our hotel restaurant. Connect with loved ones over towers of fresh seafood, roast meats, wood-fired pizzas and exquisite desserts.
Open Fri - Sun:
- 12.00 PM - 2.00 PM;
- 5.30 PM - 8.30 PM;
- Sunday is lunch only
The Conservatory Bar
- Open Thur - Sat: 4.00 PM - 10.00 PM
- Thursday's 5.00PM - 7:00PM
Feeling Feasty Hampers
Experience or gift the renowned Feast experience - be it at home, a picnic, or a celebration. Receive a banquet of roasted salads, fresh seafood, charcuterie and cheese, slow-cooked lamb shank and butter chicken, a delectable berries and chocolate dessert and more.