Specials
The Grand Sunday Brunch
Brunch without a cocktail is just breakfast
Get the party started with free-flowing mimosas and Aperol spritzes while you tuck into endless seafood, live stations, and outrageously decadent desserts...
Level Up with a heavy pour of champagne and top off a grand Feast!
$139 per person
12.30pm - 2.30pm | Feast Restaurant
Call 02 9286 6000 to book
Oysters & Champagne
Grab Your Fanciest Friends And Revel In Freshly Shucked $1 Oysters.
Perfect For Pairing With A Bottomless Glass Of Moet Chandon.
Free-Flowing Moet Chandon ~
$40 Per Person
Call 02 9286 6000 to book
Perfect For Pairing With A Bottomless Glass Of Moet Chandon.
Free-Flowing Moet Chandon ~
$40 Per Person
Call 02 9286 6000 to book
Wine & Cheese Buffet
We don't want to alarm you or get you overly excited but we have some big news!
On Fridays, tuck into an endless array of cheese, cured meat, and accoutrements paired with a free-flowing selection of wine. Need we say more?
$65 Per Person
The Gallery
5:00 PM - 7:00 PM
Every Friday from 28th February
Call 02 9286 6000 to book or email dining.sydney@sheraton.com
On Fridays, tuck into an endless array of cheese, cured meat, and accoutrements paired with a free-flowing selection of wine. Need we say more?
$65 Per Person
The Gallery
5:00 PM - 7:00 PM
Every Friday from 28th February
Call 02 9286 6000 to book or email dining.sydney@sheraton.com